This product image released by Doggy Beer Bones Company shows dog treats made from spent brewing gain. The craft beer industry is getting crafty about how to use the spent grain and hops left after ...

NORTH HAMPTON, N.H. — Enter Throwback Brewery’s large white barn, which houses both its restaurant and beer-making facility, and you’re quickly enveloped in the boisterous atmosphere and sweet, ...

SALISBURY — Best known for their beer, New Sarum Brewing’s products also make it into the mouths of local livestock. The brewery donates its spent grain to local farmers who, in turn, use it as feed ...

Here’s how beer brewing (at its simplest) works: You take a bunch of malted barley and boil it with water and hops. Then you add yeast and let the whole mess ferment. If all goes well, in about two ...

10 years ago (the anniversary is next month), he offered a rye bread made, in part, with grains left over from the beer-making process at Hair of the Dog brewery. It was delicious, Forkish says, with ...

When you crack open and drain a craft beer, you probably don't leave much behind. The same can't be said for the process of making those brews, which yields a pound or more of leftover grain per ...