Heat the oven to 325 degrees. Generously butter a 10-inch tube or bundt pan. Dust with flour, tapping out all excess. Set aside. In the bowl of a stand mixer (or use a large bowl and hand-held ...

This light, fluffy, and oh so sweet cake is always a crowd pleaser! It's great for dessert of a sweet breakfast treat with your coffee. Place butter in a medium saucepan and melt over medium heat.

This is a decadent pound cake recipe with a wonderful pecan flavor thanks to the ground toasted pecans mixed in the batter. What makes this pound cake extra good is poking holes in the warm cake and ...

Preheat oven to 325 degrees. Brush a 12-cup bundt or tube pan with melted butter and dust with cocoa powder. Stir vinegar and vanilla into milk; set aside. Using an electric mixer, cream together ...

Preheat oven to 325 degrees. Prepare one 10 inch Angel Food cake pan or Bundt pan. Lightly grease the pan with shortening and dust with flour. By hand, break the ...

This Brown Sugar Pecan Pound Cake Recipe is really good. It's so dense, it's so buttery...and while it's not overly sweet, believe me when I say that a little bit goes a long way! So slice it small ...