Almost any time you order a ‘full meal' at a Chennai restaurant, your meal is likely to include a whole bunch of gravies that you mix with piping-hot, steamed rice. While most visitors to Chennai will ...

Mutton Kuzhambu is one of the most famous Non-Vegetarian curry recipes from Tamilnadu. Mutton Kuzhambu or Mutton Curry is made by dry roasting and grinding Indian spices, and then the tender Mutton ...

Summers and mangoes go hand-in-hand. There is no doubt that the sweet and soft goodness of mangoes tastes best in the summer heat. The love for mangoes in our country is so much that people not only ...

South Indian-style comfort food can be a repast of lightly seasoned, barely cooked Coconut Cabbage served with Mor Kuzhambu or yoghurt curry, ghee rice, pickle and appalams or rice papads. Cooking the ...

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Revel in the delicious charm of Chettinad garlic curry, a masterful dish that tantalises the senses and has several health benefits. This curry, bursting with spices, has the added benefit of garlic, ...

Raw Mango Fish Curry is a popular Sea Food curry recipe in South India. This Kerala styled Raw Mango Fish Curry is made with Sardine Fish and Raw Mango and cooked along with a Coconut Paste and a ...