BACTERIAL GROWTH: This bacterial and biological film growth occurred under the ice-making area. The ice-making area was cleaned, but because the technician didn’t clean under it, this growth will be ...
As a result of the COVID-19 pandemic, many restaurants either shut down completely or else shifted to curbside/takeout service only. For the restaurants that closed their doors, some did not properly ...
Please provide your email address to receive an email when new articles are posted on . “Although contaminated ice machines have been linked to pathogen transmission, few data are available on the ...
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