Making a great cheeseburger starts with quality beef, fresh ingredients, and careful cooking over high heat. Homemade patties ...

This jalapeño-packed recipe yields restaurant-quality results from your home kitchen. By Eric Kim Credit...David Malosh for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Megan ...

Times are tough, but your next cheeseburger doesn't have to be. Americans love their hamburgers and cheeseburgers. The average American eats an average of three hamburgers a week, according to ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

There's nothing worse than biting into a burger only to find a dry, disappointing patty inside. But adding one thing to your ...

There are so many factors to obsess about when it comes to crafting the perfect cheeseburger, from cooking techniques to cheese choices to the best blended beef grinds. But one of the easiest ways to ...

These indulgent burgers layer beef patties with smoked Gouda, crisp bacon, hot sauce–spiked onions, and a rich, sweet homemade barbecue sauce. Instead of buns, serve the burgers on buttered and ...

A food expert has shared a "surprising hack" that could make homemade burgers "juicier" ...

Recipe Taste of Home As soon as warm weather hits where I live in Northern Wisconsin (where we are almost guaranteed to get ...

These 20 homemade BBQ photos feature ribs, brisket, burgers, chicken, seafood, and creative barbecue spreads shared online.