Norway has lefse. Sweden has meatballs. Russia has borscht. And Finland, that country sandwiched between the three, has ...What, exactly? A lot, say people familiar with the Scandinavian country's ...

A new association in Finland brings together a range of companies to promote the consumption of plant-based meat, and educate the public about its benefits. Founded last month, Plant Based Food ...

Add Yahoo as a preferred source to see more of our stories on Google. It's time to consider whether a juicier burger is worth the extra risk. Food Safety News reported that the agency performed a ...

Where soup, sauna and salt turn cold into culture ...

When they're in season, wild mushrooms are featured heavily in traditional Finnish cuisine. This recipe comes from Sonia Maxwell's cookbook "Scandinavian Cooking: Classic Cooking from Sweden, Norway, ...

Finland’s weather is notoriously unfriendly; but even so, your food order might be delivered by a drone. On a rainy day after Helsinki’s annual Slush conference, Finnish entrepreneur Ville Leppälä ...