This daikon cake is traditionally referred to as a turnip cake in Chinese and Taiwanese homes, on restaurant menus and in cookbooks. It often is eaten during the new year because the Taiwanese word ...

Just one look at the cover and I was in love. How adorable is she? She looks like she could be one of my aunties. Auntie Rhoda, I trust you completely. Inside the book was even better. It is filled ...

On May 1, we officially entered Asian American and Pacific Islander (AAPI) Heritage Month. Admittedly, this year was my first time hearing about the month-long celebration of AAPI persons and cultures ...

A vegan dim sum masterpiece packed with flavour, easy to make ahead, and a world away from stodgy spuds and soggy veg Anna Jones’ festive winter herb, squash and butterbean pie Turnip cake is a ...

Los Angeles is a special place. While the rest of America opts for eggs and a mimosa on Sunday mornings, a good portion of Los Angelenos prefer Chinese banquet-style restaurants for their weekly fix ...

For those with a fondness for Chinese cuisine, the mere mention of dim sum - tasty shrimp dumplings, turnip cake, and pan-fried corn and pork cake to name a few - kicks their salivary glands into high ...