What make the Ilocos region one of the top tourist spots in the country are its heritage sites that perfectly blend with magnificent natural attractions. In addition, visiting Ilocos would not be ...

1. Sauté garlic, onion, ginger, lemongrass, and green chili until translucent. Add coconut milk, simmer for 5 minutes. Season to taste. 2. Cut into bite-size crispy bagnet. Place on plate and pour ...

1. In a large pot or bowl, layer squash blossoms and onions, and sprinkle each layer generously with salt. 2. Let it sit for an hour. 3. Drain. 4. In large pot combine vinegar, sugar, turmeric and ...