Add Yahoo as a preferred source to see more of our stories on Google. Cooking food over an open flame produces unique flavors thanks to some interesting chemistry. Lars Szatmari / EyeEm via Getty ...

You can't be Brie Larson, but you can cook like Elizabeth Zott. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Oh, yeah, I tried them out a lot.

In the early ‘50s, when women were constantly reminded their place was in the kitchen, Elizabeth Zott (Brie Larson) subversively shapes that myth to suit her needs. Five episodes into “Lesson in ...

Food and science have been friendly bedfellows for decades. After all, bartenders are keen to study the art of mixology before they serve their first customer. New technology has completely ...

Brie Larson stars as a scientist turned cooking show host in Lessons in Chemistry, using her platform to teach science and fight against misogyny. The show follows Elizabeth's journey from being fired ...

If you thought “Lessons in Chemistry” was about nothing more than beakers and bonds, think again. The bestselling novel turned Apple TV+ miniseries, which premiers on Oct. 13, centers around Elizabeth ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. (The Conversation) – The mere thought of ...