Ramiro Oliveira has joined the University of Arkansas Division of Agriculture after recently completing post-doctoral ...

There are sure signs of spring on the Canadian Prairies—snow melting, pelicans splashing down in the South Saskatchewan River ...

What’s good for the planet can also benefit animal welfare, livestock production and the food supply of a growing world’s ...

The future of pharmaceuticals in cattle production stands at a critical juncture, according to Dr. Mike Apley, professor at Kansas State University. Apley emphasized the possibilities as well as the ...

Dawn and Grant Breitkreutz’s journey into regenerative agriculture started nearly 25 years ago on their cattle and farming operation, Stoney Creek Farm, located near Redwood Falls, Minnesota. Their ...

LAKE CITY, MI – Two facts about Michigan agriculture are scarcely recognized outside the fences and beyond the drainage ditches of the state’s 45,000 farms. The first: farming is among the most ...

Nebraska’s Beef Industry Scholars program allows students to learn more about challenges facing the state’s No. 1 industry.

Meteorologists believe the atmosphere is beginning to trend away from La Niña. That’s good news for cattle producers who began 2023 with high-level drought designations still firmly in place. But even ...

The legendary 6666 Ranch, better known as the Four Sixes, has become one of the most recognizable ranch brands in America.

Canada’s cattle sector is urging governments to modernize business risk management programs, warning that current tools are ...

The U.S. cattle and sheep industries have experienced significant decline due to zero-tariff policies allowing cheaper imports to displace domestic production. This decline in domestic production ...