Take a burger patty, smash it down onto a griddle so it’s pretty thin but not too thin. Hold it there so a crust forms, making the outside dark and not quite crunchy while sealing the burger’s juices ...

You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Celebrity chef Bobby Flay knows his way around a burger. So, when I visited Atlantic City for the ...

Burger Yum is located in the heart of downtown Harrisburg on North Second Street. Milan Naramcic is in charge of day-to-day operations as well as homemade sauces and menu ideas. A simple, ...